I enjoyed yesterday’s “ART Reblog Day” … today asking for submissions for you to have your FOOD blogs reblogged here.

Slots fill super quick, so don’t think about it, do it …

Today I will reblog a limited number of FOOD posts. To enter you need to post a link here in comments and you’re justification for me reblogging. eg :

“Don, I cooked/baked/consumed a delicious apple pie recently, it reminds me of you – firm on the outside sweet on the inside. Here’s my link – ######” … in your own words obviously, doh !

How it will go down :

a) It MUST be your own work, I won’t reblog some crap you downloaded from here or there.

b) Comments will remain open until I have 5 links or 2 hours (approximately) have passed. After that time comments will be closed and I will accept no further submissions. I HAVE A LIMITED AMOUNT OF TIME AND RESOURCES, please don’t take advantage of that. If you didn’t get in this time, there may well be opportunities later, so be patient, and don’t take things personally – I’m just doing my best, all I can do.

c) Reblogs are at my discretion, if I feel for any reason ANY submission is not suitable or not in the spirit of helping each other, I won’t reblog, without giving notice or explanation. This is collaborative co-promoting, for fun and mutual benefit, not a slot for you to blatantly promote yourself for free.

d) Priority will be given for authenticity and originality. Within that do use your use your skills and creativity the best you can.

e) You agree to answer ANY and ALL comments left on your blog by my readers and interact with them in a charismatic way.

f) You agree to approve my reblog link, or retrieve it from the spam folder if it should end up there because of the WordPress fairies. Not doing so will result in the reblog being removed from our blog, and I simply will make a mental note to ignore you in future. Helps me if you reply to the reblog comment on your blog, and it’s also polite.

g) No gratuitous nudity, porn or what otherwise might be offensive to me or my readers. Art nudes might be considered, but you’d better have a very good explanation (water tight) of why it’s art rather than gratuitous 🙂

g) Nothing offensive please. Photos of Steven Fox may be allowed, but only if he’s wearing “budgie smugglers” … Steven will know what this means and will get it, I hope 🙂

h) Don’t submit anything that’s outside the spirit of my blog or isn’t congruent with who I (we) am (are).

i) You agree to permanent permission for us to use of your images on our blog in the context of a reblog. We agree to use it for no other purpose, and respect your rights as the copyright owner. WordPress usually copies the image as a result of the reblog process, so why we need to make this clear.

j) Where you make a profit as a result of the reblog, you agree to make a generous donation to our blog. Helping each other, not being a selfish C**T, basically.

k) YOU CHOSE WHICH POST – don’t give me a choice, I don’t have time to look through hundreds and choose myself. Your choice is *ALWAYS* the best one anyway 🙂

l) One submission per person only.

If you don’t agree to any of the above, then don’t ask questions and don’t enter your submission. There are no exceptions. The only caveat is that donors and sponsors are always welcomed, and we do what we can to help in return, provided it’s ethical and within the WordPress.com T&Cs.

So get posting your favorite or latest FOOD here. I hope to be impressed and overwhelmed emotionally by what you’ve created recently. AND HUNGRY !

Open to pros and amateurs alike 🙂

LASTLY – Additional credit and priority will be given to submissions which have the words “Don Charisma” in the title of their post. Shows us that you’re thoughtful and posted specifically rather than generally.

LASTLY LASTLY – Flu is clearing up, but don’t take yourself too seriously ANYWAY … then I promise I wont either 😀

Cheers

Don

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Comments are often welcomed, provided you can string a legible, relevant and polite sentence together. In other cases probably best shared with your therapist, or kept to yourself.

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